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La Salamandre



Bronze Concours Général Agricole de Paris 2010

Type: Liqueur
Contain: green walnut juice concentrate, plum
brandy, sugar, caramel color
Alcohol: 20%
Volume: 500ml
• Color: Dark brown
obtained from Perigord green walnut harvested at
the beginning of July, they are macerated for
several months in the plum brandy, then pressed,
the liquid is mixed with the syrup to get the liquor.
Odeur and taste of green walnut and the plum
• Serve at 12 °
Food and wine
• Dessert wine, Preparation of cocktail.
Preservation: Long time



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